Cake or pudding??

Very quick post as I am knee deep in fondant icing! Just a peek at some of my festive cakes on sale for guernsey charities on Saturday. Had fun with this spherical cake posing as a traditional Christmas pudding. The brown fondant is actually chocolate flavour, so traditionalists may find that a step too far on a boozy rich fruit cake. Having recently discovered how wonderful modelling chocolate is an alternative to 50/50 fondant and flower paste, I have used it for the holly leaves and berries. For more mini cakes see .Mini Christmas cakes | vannillarock

 

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