Home made Chocolates

thermomix, Uncategorized

Thermomix chocolates


I know the Thermomix is a master when it comes to tempering chocolate – you need to temper chocolate to achieve the correct consistency and shine- but I hadn't had a proper chocolate making TM day until today. What could be quicker than weighing and melting to the exact temperature in one bowl? Great tip from journal of a French foodie for using the chocolate that remains round the blades- make TM hot chocolate YUM!

Chocolate Florentines

Tempered chocolate and raspberry

Tempered chocolate on a bed of pistachio and flaked almonds

I played around with some ideas on the net as well as the everyday cookbook. I may invest in the new chocolate TM cook book which has had great reviews since it's release last year.

Enjoy! Even if it is only a virtual bite 🙂


Posted by

hi! i am Anne (hence vANNilla) - two 'N's autocorrect WILL autocorrect - grrrrrr I can most often be found cooking up a storm in the kitchen,(with my trusty thermomix) behind a camera or a kindle. If you are a traveller/photographer my bog is @vannilla http://vannillarock.wordpress.com If you have come as a baker my blog is http://vannillarock.com i studied economics in Edinburgh in the early 70's; now retired from a day job, on paper i have plenty of time to explore the blogosphere and enjoy the shared experiences of others. like every other retiree i know we wonder how we fitted in a day job. I split my time between Guernsey,. In the Channel Islands -a 20-odd square mile island with 60thousand+ inhabitants- and Phoenix, Arizona. The mix is perfect- the former is beautiful but attacks of cabin fever are never too far away. Arizona, on the other hand IS king of the open road and has THE biggest bluest sky EVER. my blogs revolve around baking (vannillarock) and photography/travel if you like what you see please do start a conversation :)

6 thoughts on “Home made Chocolates”

  1. Those chocolates are beautifully shiny, proof of perfect tempering (which is so easy with Thermomix)! Thanks for the mention!


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