V is for Vetebröd

We are at V, the finish line is tantalisingly close, and I have actually scheduled W, X, Y & Z. For some of the posts highlighted it’s been a case of ‘oh, why haven’t I made that since posting it’! The Swedish sweet bread Vetebröd is a case in point. I used the recipe in the Thermomix book so I cannot vouch for its authenticity but can vouch for its deliciousness.

It is so easy – with out without a Thermomix – so if you like the look, and think sweet breads are yummy, give it a go.

Follow this link Vetebrod to find the recipe and method.

Posted in response to Blogging from A to Z April Challenge



2 Comments Add yours

  1. nowathome says:

    Interesting bread!

    Liked by 1 person

    1. vannillarock says:

      it really tastes very good!

      Liked by 1 person

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