We are at V, the finish line is tantalisingly close, and I have actually scheduled W, X, Y & Z. For some of the posts highlighted it’s been a case of ‘oh, why haven’t I made that since posting it’! The Swedish sweet bread Vetebröd is a case in point. I used the recipe in the Thermomix book so I cannot vouch for its authenticity but can vouch for its deliciousness.
It is so easy – with out without a Thermomix – so if you like the look, and think sweet breads are yummy, give it a go.
Follow this link Vetebrod to find the recipe and method.
Posted in response to Blogging from A to Z April Challenge