GBBO – European cake week

The technical challenge this week in the Great British Bake Off was Mary Berry's version of the Swedish princess cake. I posted my attempt at this little treasure last October using Peggy Porschen's take on the theme. I sat there feeling sorry for them not being able to use a Thermomix for the creme pat,…

Crème Pâtissière

Owning a Thermomix is a joy every day of the week but there are some things which you know your non-thermie friends slave over and often fail to produce satisfactorily. One of these is crème Pâtissière . With a Thermomix you chuck all the ingredients into the bowl set the heat 90° and timer to…